I don’t know about you, but lately I’ve had a bit of pent-up Corona energy. After binge watching The Great British Baking Show, I was inspired to attempt one of the deceptively easy technical challenges from my market finds: Mini … Continue reading Paul Hollywood’s Mini Pear Pies
Total Time Required: approximately 3 hours Since we are all stuck inside indefinitely due to this pain in the a** that is the rona, miss rona, the coronavirus, or “COVID-19” as the professionals say, there isn’t much exploring to do… Continue reading Quarantine Kitchen: Cinnamon Rolls
Lahinch, Ireland | Summer 2019 County Clare is a region in western Ireland with rolling countryside views and famous rocky coastlines. Its sleepy, seaside towns house Stone Age monuments, ancient churches, and abandoned castles. We stopped to enjoy some of … Continue reading Cliffs of Moher
This summer, I was privileged enough to travel across Europe as a young professional. For three months, I traipsed through thick forests, and discovered abandoned castles. I walked along cobblestone streets through dreamy, seaside towns. It is hard to believe … Continue reading Native Americans in Brussels
Edinburgh, Scotland | Summer 2019 There are few women who have stood the test of time like the ill-fated Mary Stuart. Mary, Queen of Scotland and the Isles was a woman born to inspire and rule a nation. Her beauty … Continue reading The Red Queen
Krakow, Poland | Summer 2019 “Oscypek” refers to smoked sheep’s cheese commonly found around Polish fresh markets. It is traditionally decorative and spindle shaped. This specific Polish classic is made from mountain sheep by experts named ‘baca’. The first mention … Continue reading Did you say cheese?
Dachau, Germany | Summer 2019 Sensitive Content We were in Munich, Germany for Oktoberfest, taking in all of the pretzels, brats, and of course, beer. At the turn of the hour, we gathered around the grand clock tower, with the … Continue reading Dachau’s Political Prison
United States Holocaust Memorial Museum | Spring 2016 Internship Margit Meissner was born in 1922 to a wealthy Austrian family. She was given everything life had to offer, until Hitler became Chancellor of Germany in 1933. When Nazi Germany invaded … Continue reading Margit Meissner: Survivor and Warrior
This soup is perfect for a rainy day. It was cheap, locally made, and vegan friendly.. somehow. If you find yourself in Culross, stop by the Admiral Cafe for this tasty meal. Culross is a hidden gem outside of Edinburgh, … Continue reading Rainy Days
By 1940 the North of France was engaged in the upheaval of war. Germany’s quick advance pushed French and British troops to the English Channel at Dunkirk. Trapped like fish in a barrel, their only hope was a naval rescue. … Continue reading Dunkirk Spirit
Oui Ma Chère 